Twice Baked Potato Casserole - Uncle Clarence BBQ

Twice Baked Potato Casserole

by Clarence Mitchell on Jan 31, 2023
  • Twice Baked Potato Casserole
    • 1 ½ lbs Russet Potatoes (roughly 4 potatoes)
    • .5 Tbsp of Chicken Bouillon
    • 1 cup heavy whipping cream
    • 1 stick of Butter, Unsalted
    • 1 Tbsp of Garlic, Minced 
    • 4 tbsp Uncle Clarence Righteous Ribs With A Kick
    • 4 oz cream cheese
    • ¼ cup sour cream
    • 3 cups Cheese



    Crispy Bacon



    1. Preheat the oven to 350 degrees F.
    2. Rinse and clean the potatoes, peel if desired, then cut them into large dice, and place them in a pot then cover them with water with the chicken bouillon. Cook until tender and drain.
    3. Melt butter in a saucepan then add garlic, cook until fragrant. Add heavy cream and Uncle Clarence Righteous Ribs to the pan then bring to a simmer, take the pan of the heat and add sour cream.
    4. Place drained potatoes in an oven safe dish, preferably a cast iron pan. Pour over sauce mixture over potatoes then top with cheese, jalapenos, and bacon. 
    5. Place in the oven and bake for 20-25 minutes.
    6. Garnish with chives and enjoy!

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