Smoked Caribbean Jerk Chicken Quarters – Oversized Cut

Smoked Caribbean Jerk Chicken – Oversized Quarters

Turn up the heat on game day with Uncle Clarence’s authentic Caribbean Jerk Chicken. These oversized chicken quarters are marinated for up to 48 hours in our signature jerk rub — a bold blend of scotch bonnet peppers, thyme, allspice, garlic, and spices passed down through generations.

Each quarter is rubbed with olive oil, coated generously in Uncle Clarence Jerk Rub, and then slow-smoked at 265°F for 4 to 4½ hours over apple wood, hickory, and mesquite. The result? Juicy, smoky chicken with fiery island spice and a savory finish that’s unforgettable.

This is BBQ with a Caribbean kick — bold, spicy, and ready to steal the show.

Available Options:

• 1 Quarter — $12
• 2 Quarters (Half Chicken) — $24
• 4 Quarters (Whole Chicken) — $45

Ingredients & Allergens

• Protein: Chicken (oversized quarters)
• Seasoning: Uncle Clarence Jerk Rub (allspice, thyme, garlic, peppers, spices)
• Contains: Soy (in small batches, soy sauce may be used in marinade)
• No nuts
• No dairy