Recipes

Recipes

Uncle Clarence's Legendary BBQ Cheeseburgers: A Flavorsome Summer Delight

Uncle Clarence's Legendary BBQ Cheeseburger Recipe In the heart of summer, when the sun kissed the earth with its golden warmth, Uncle Clarence would fire up his grill and conjure the most mouthwatering burgers anyone had ever tasted. Known far and wide for his culinary prowess, Uncle Clarence had a secret weapon: a signature BBQ cheeseburger that left a trail of longing in its wake. Friends and family would gather, lured by the tantalizing aroma, and to this day, they reminisce about the joyous gatherings and the succulent bite of those unforgettable burgers. His secret? A perfect blend of his Righteous Ribs Rub seasoning and the delightful twist of blueberry-infused BBQ sauce, creating a symphony of flavors that dance on the taste buds. Now, you too can recreate this legendary burger and be the star of your own backyard grill. Ingredients: 1 pound ground beef (preferably 80/20 for juiciness) 2 tablespoons Uncle Clarence’s Righteous Ribs Rub seasoning 4 slices American cheese 4 hamburger buns (toasted) 1 cup Uncle Clarence’s Original BBQ Sauce, made with blueberries Lettuce leaves Tomato slices Red onion slices Pickles Salt and pepper, to taste Instructions: Prepare the Patties: In a large mixing bowl, combine the ground beef with Uncle Clarence’s Righteous Ribs Rub seasoning. Mix gently until evenly incorporated, being careful not to overwork the meat. Divide the mixture into four equal portions and shape them into patties slightly larger than the buns. Refrigerate hamburger patties in the refrigerator for two hours. This step not only allows them to marinate but also helps preserve their shape and firmness, preventing them from falling apart while cooking. Preheat the Grill: Heat your grill to medium-high. Ensure the grates are clean and lightly oiled to prevent sticking. Grill the Burgers: Place the patties on the grill and cook them for approximately 3 to 4 minutes on each side to achieve a medium-rare finish, or until they reach your preferred level of doneness. In the final minute of cooking, generously brush Uncle Clarence BBQ sauce on both sides of each hamburger to create a delicious glaze. Top each patty with a slice of American cheese, allowing it to melt perfectly. Toast the Buns: While the burgers are grilling, place the hamburger buns on the grill for a minute or two until lightly toasted. Assemble the Burgers: Layer with a lettuce leaf, followed by the cheesy burger patty. Add tomato slices, red onion, and pickles as desired. Top with an extra dollop of BBQ sauce, then place the other half of the bun on top. Serve and Enjoy: Serve these legendary BBQ cheeseburgers hot off the grill with a side of homemade potato salad or crispy fries. Watch as smiles light up around the table, and enjoy the delicious legacy of Uncle Clarence's culinary magic. Whether it’s a family gathering or a neighborhood BBQ, Uncle Clarence's recipe is sure to become a cherished favorite, just as it was in his day.